La Madeleine · Since 1997

Here, pizza
has a story.

Al Fornello. Ciro Panella’s passion,
just a few steps from home.

Scroll to explore

01 / Since 1997 · La Madeleine

Al Fornello.
It all starts with passion.

Italian roots. A skilled touch. And the same wish, every day: to delight you. In 1997, Ciro Panella opened Al Fornello at 114 avenue Saint-Maur, in La Madeleine.

Inspired by his mother’s recipes and holidays in Italy, Ciro Panella brings his passion to life through generous cooking rooted in his family’s story.

French champion.
World runner-up.

From competitions to teaching, experience is there to be shared. Delighting his customers is still his greatest pleasure.

Meet Ciro Panella
An artisan Al Fornello pizza on a dark stone table

02 / Our menu

Explore
our menu.

38 recipes, from much-loved classics to Ciro’s own creations. Your next pizza awaits.

View the menu

03 / Our craft

Craft.
Flavour. Sharing.

Ciro Panella presenting his pizza in the pizzeria
Ciro Panella, in La Madeleine.

Working the dough

It all begins
with the craft.

The dough, the Italian ingredients, the baking: every step shapes the character of a pizza. Practice, care and experience build the craft.

The ingredients

Mozzarella, ricotta, Italian cured meats and cheeses: discover the ingredients in every recipe on our menu.

The baking

From the worktop to the oven, the pizzaiolo’s skill goes into every pizza.

Passing it on

As a trainer, competition organiser and judge, Ciro shares his expertise beyond the pizzeria.

Discover his journey
Ciro sharing pizza-making techniques during a demonstration
A passion passed on.

04 / Italian grocery · Deli

Gusto di Sole.
A family story.

Florence Panella, Ciro’s wife, runs our Italian deli, Gusto di Sole.

Fresh pasta, Italian groceries and prepared dishes. A taste of Italy at 120 avenue Saint-Maur.

Just a few steps from Al Fornello, the same passion lives on through pasta, Italian products and takeaway dishes.

Discover Gusto di Sole
A plate of Italian pasta — illustrative photograph
Illustrative photo · Bruna Branco / Unsplash

05 / Day and night

The pizza machine.
Pizza cravings have no schedule.

24 hours a day

7 days a week

Your artisan pizzas, ready at the pizza machine. Find us at 116 avenue Saint-Maur, next to the pizzeria.

Discover the pizza machine

06 / Coming in 2027

Al Fornello events.
At your place.

Al Fornello is hitting the road. Our upcoming food truck will prepare pizzas on site for birthdays, post-wedding celebrations, private parties and corporate events.

A service in the making, bringing people together at your home or event venue.

Discover the food truck project

Our social networks

Day by day, step behind the scenes at Al Fornello.